Tonight for dinner I felt like a good burger, but not the normal offered plain cheeseburger. Tonight I felt like spicing life up with a delicious Southwest Quesadilla Burger!
The key ingredients for tonight's special burger are some regular ingredients found in the Southwest. These ingredients are that of salsa, corn, and a spiced cheese (I just used the cheese on the burger and in the quesadilla but added some crushed red pepper).
First, I spread the sour cream and salsa onto the opened quesadilla and sprinkled some corn on the mixture so that it would stick. Next, I removed the burger from its bun and cut it up into bite-sized pieces and placed the pieces onto the quesadilla. Lastly, I placed the lettuce onto the newly formed burger and folded it over on itself. For a side dish, I finished the leftover corn that I did not place on the burger.
The finished product:
